Chitra R shares some traditional festive recipes from Tamil Nadu.
Onam is here and so are the tasty preparations. Manjula Nair shares a traditional yoghurt and coconut based recipe from her mother's kitchen.
Reshma Aslam tells us how to give a twist to the traditional poha.
Rediff reader Reshma Aslam tells us how to prepare on of the most preferred breakfast dishes in India.
Have you tasted Besan ke ladoo cookies?
Rediff reader Baishali Ghosh tells us how to prepare a classic Indian dessert at home.
Yashasvi Jaiswal is a stickler for processes and there are a few basic rules that he follows while preparing for big matches.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We are bringing you recipes from her latest cookbook, one-a-day
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
The genesis of India's most-loved dish may go to canny cooks in the Mughal era, notes Sandeep Goyal.
What are you cooking this Christmas? Tell us and share your joy! Send us your best Christmas recipes!
Reader Aditi Bahl shares her favourite Holi recipe. You can share yours too!
Reshma Aslam tells us how to whip up a popular South Indian dish for breakfast.
Rice goes down far lighter and smoother in summer when turned into a cooling Thayir Sadam.
Rediff readers share their favourite Christmas recipes. You can share yours too!
As 2022 comes to a close, celebrate in style from dawn to dusk with 25 yum recipes.
What are you cooking this Diwali? Tell us!
Tell us what you'll be cooking this year for Christmas.
Express your love with these delicious desserts.
'The way desi food is cooked in our homes makes it so delicious and yummy.' 'It is a great digestive meal.'
Reshma Aslam tells us how to prepare an ideal Indian breakfast.
This mouthwatering cake is a winner -- it is soft, fluffy and easy to make.
Seven cups of ingredients are used to make this popular sweet.
The Elephant God simply loves these delicacies.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We bring you one more recipes from her latest cookbook. Today it's Wok-fried mushrooms rolled in pancakes!
Made from sweetened gram flour and ghee, this sweet is sure to melt in your mouth.
Presenting a traditional recipe from the state of Tamil Nadu.
Indian chef Saransh Goila shares two tasty Ramzan recipes that you should try.
It's just two games into the tournament but Hardik Pandya already seems to have loads to worry about in his second stint with Mumbai Indians, the leadership part not quite falling in place thus far.
A reinforced skillsets and the ability to perfectly read the ebbs and flows of a match have made Kuldeep Yadav a tough customer, but back in 2019 the left-arm wrist spinner felt the need of a guiding force around him as his form went south while playing for Kolkata Knight Riders.
This Mother's Day, strengthen the bond of love with your mother over delicious delicacies.
What's YOUR favourite Navratri food? Tell us!
Today, Reshma Aslam brings you this super-easy recipe for Phirni.
It is easy to make, crunchy to eat and requires no cooking.
Kolkata-based chef Shaun Kenworthy tells us how to put together an irresistible creamy dessert.
The best summer foods of India
Have any special Holi recipes you'd like to share with us? Simply write in to us! Meanwhile here are some recipes you can try out this weekend!
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances